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Ingredients:
1 lb ground beef, browned
1/2 onion, chopped
2 cups elbow macaroni
1/2 cup ketchup
1 can pork and beans
1 tsp chili powder or to taste
1 can tomato soup
1/2 tsp salt or to taste
Directions:
In a Large Skillet, brown ground beef and onion; drain. While beef is browning, cook macaroni then drain. Add macaroni, ketchup, beans, chili powder, tomato soup and salt. Combine well and simmer 15 to 20 minutes or until heated through, then serve.
Servings: 6
