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Thursday

Low Carb Buffalo Hot Wings Recipe

Ingredients:

1lb. chicken wings
2 tbsp. butter
1/4 cup hot sauce

Directions:

1. Preheat oven to 375 F.

2. Place wings in a baking or roasting pan in a single layer. Bake for 20 minutes.

3. In a sauce pan melt butter and add the hot sauce to the butter, heat to warm through.

4. Brush wings with sauce and bake for 10 more minutes. Turn over and baste with sauce and bake an additional10 minutes.

Makes 2 Servings (Carbs: 1 gram per serving)