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Ingredients
5 to 6 large apples
6 Snickers candy bars
1 (8 oz) bar cream cheese, softened
1 (10 oz) jar caramel ice cream topping
1 (12 oz) tub frozen whipped topping, thawed
Directions
1. Cut the apples and candy bars into small chunks.
2. Mix cream cheese and caramel topping with the apples and candy bars.
3. Fold in whipped topping and chill.
Yield: 8 Servings
