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1950's Old Fashioned Candied Sweet Potatoes


*vegetable cooking spray
* 1 can (29 ounces) cut sweet potatoes, drained
* 2 tablespoons butter or margarine
* 1/2 cup Karo® Light Corn Syrup
* 3 tablespoons sugar
* 1/2 teaspoon salt
* 3/4 teaspoon cinnamon


1. Preheat oven to 350°F. Spray a shallow 1 1/2 to 2 quart baking dish with vegetable cooking spray.

2. Place sweet potatoes in prepared baking dish.

3. Melt butter in a small saucepan over low heat. Stir in Karo®, sugar, salt and cinnamon. Cook and stir 1 to 2 minutes or until smooth. Pour evenly over sweet potatoes; stir gently to coat.

4. Bake in a 350°F oven 25 to 30 minutes or until hot and bubbly.

Yield: 4 to 6 servings