Oriental Style Ground Beef Casserole

Ingredients:

2 lb. ground beef
1 cup chopped onion
1 cup rice, uncooked
1 cup chopped celery
1 (10 3/4 oz) can cream of mushroom soup, undiluted
1 (10 3/4 oz) can cream of chicken soup, undiluted
2 tbsp soy sauce
2 cups hot water
1 large can chow mein noodles

Directions:

1. Brown ground beef and onions in skillet, drain off drippings.

2. Add remaining ingredients except the chow mein noodles and stir
gently until well mixed.

3. Transfer to a 3 quart casserole dish and top with chow mein noodles.

4. Cover tightly with lid or aluminum foil and bake at 325 F. for 1-1/2 hours.

Yield: 6 to 8 Servings